Chili Cheese Burrito (Taco Bell Copycat)

Description: This homemade Chili Cheese Burrito is a copycat of Taco Bell’s nostalgic Y2K menu favorite. Quick, creamy, and full of flavor.

Ingredients

• 1 lb ground beef
• 1/2 cup diced onion
• 1/3 cup tomato paste
• 1 can refried beans (16 oz)
• 1 cup water
• 1/3 cup tomato sauce
• 1 packet taco seasoning
• 3 cups shredded cheddar cheese
• 8–10 flour tortillas

Instructions

1. Cook ground beef with onions until browned.
2. Stir in tomato paste and cook for 1 minute.
3. Add beans, water, tomato sauce, and seasoning. Simmer until thick.
4. Mix in 1 cup cheddar until melted.
5. Warm tortillas, fill, sprinkle cheese, and roll tightly.

Notes

• Swap beef for ground turkey or chicken if preferred.
• Burritos can be wrapped and frozen for up to 3 months.
• Serve with salsa or hot sauce for extra spice.

Keywords: Taco Bell copycat, Chili Cheese Burrito, Tex-Mex, Y2K menu